Enchidos portugueses
Bild: Adrião, CC BY-SA 2.5, via Wikimedia Commons

Paia de Estremoz e Borba

Paia de Estremoz e Borba ist eine geräucherte Rohwurst aus Schweinefleisch und -speck, die im Distrikt Évora, (Pt.: Distrito do Évora in der traditionellen Provinz Alto Alentejo in Portugal hergestellt wird. Paia de Estremoz e Borba ist seit 1997 EU-weit als geschützte geographische Angabe (g.g.A.) geschützt (PDF-Datei).

Affiliate-Information

: The links marked with or marked as "ad" or "advertisement" are affiliate links. If an order is placed through such a link, the website operator receives a commission. This does not result in any additional costs for the buyer.

Please note that this website is purely an advertising site and not an online shop. You cannot conclude purchase agreements for the displayed articles through this site, nor can you receive personal advice on this matter. Through this site, you will be redirected to the corresponding sellers or their online shops. Purchase agreements can only be made with the respective seller on their online shop.